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Kobbari boorelu

Rs.350.00 Rs.400.00

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Home Made With Love

No Added Preservatives / Chemicals

DESCRIPTION

Kobbari boorelu is a traditional South Indian sweet prepared during festivals. It is also well known as coconut boorelu. it is similar to ariselu as the process of making it is  the same. these are made with the best quality ingredients to give our customers a traditional homely flavor.  A good amount of ghee is used in making kobbari boorelu. Farmorg always maintains a hygienic atmosphere while making. This was the best dessert to have after your meal. these perfect boorelu have a crisp exterior and a soft melt-in-your-mouth interior. we use fresh ghee and oils to make these deserts or sweets which are even healthier to consume daily.

 

Highlights

  •   We use freshly sourced ingredients from our farms and nearby farmers who deal with fresh growth! to create home processed, sweets and snacks with love and care. 
  •  Our products are prepared in small batches and in hygienic homely environments with authentic recipes.
  •  We do not use any kind of preservatives or chemicals to prepare our mouth-watering products.
 

How to store

  •  Store in a cool & dry place.
  •  Should be kept in an airtight container and away from sunlight.
 

Ingredients: Rice flour, Jaggery, Oil, Coconut powder, Cardamom.

Shelf life: 30 days from the date of manufacture.

Origin: Vijayawada, Andhra Pradesh, India.

Domestic Shipping: It takes 3 to 7 business days from the date of shipping anywhere within India! It depends upon the distance.

International Shipping: It takes 4 to 9 business days from the date of shipping to deliver! Price and duration differ from one country to the other.

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