Palli Podi
DESCRIPTION
It was a perfect blend of palli’s also know as peanuts , it was commonly used powder as a side dish, this powder was regularly made in states like Tamilnadu , Andhra Pradesh , Karnataka etc.,this was rich in flavours and aroma’s made in traditional blend using coarsely ground roasted peanuts to bring out homemade flavours,this helps in strengthning bone power.
HOW TO USE
You can use as a side dish for idly’s ,dosa ,chapathi etc.,
Take a spoon of farmorg Palli powder and mix it with hot ghee rice.
You can also add it to hot coconut oil rice to experience the best flavor.
You can also sprinkle some powder on uttapam along with melted ghee.
Highlights
- We use freshly sourced ingredients from our farms and nearby farmers who deal with fresh growth! to create home-processed, hand-made podis with love and care.
- Our products are prepared in small batches and in hygienic homely environments with authentic recipes.
- We do not use any kind of preservatives or chemicals to prepare our mouth-watering products.
How to store
- Store all podis in glass bottles or earthenware jars at all times.
- Refrigerate or store all podis in a cool, dry place.
- When serving, always use dry utensils.
- Should be kept in an airtight container and away from sunlight.
Ingredients: Ground nuts, Dry Red chilli’s, Coriander Seeds, Jeera, Tamarind, Salt, Garlic.
Shelf Life: 3 months.
Origin: Vijayawada, Andhra Pradesh, India.
Domestic Shipping: It takes 3 to 7 business days from the date of shipping anywhere within India! It depends upon the distance.
International Shipping: It takes 4 to 9 business days from the date of shipping to deliver! Price and duration differ from one country to the other.
