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Get ready to experience the magic of South Indian flavors with our special Karivepaku Karam Podi from Farmorgfoods! This isn't just any spice powder; it's a treasure trove of taste and health straight from our kitchen to yours.
Rich Flavors from Grandma's Kitchen: Our secret recipe combines fresh curry leaves with spices like coriander, garlic, cumin, and red chili. We've also added urad dal, Bengal gram, and a hint of tangy tamarind to make your taste buds dance with joy!
Goodness Packed in Every Spoon: This podi isn't just about great taste; it's packed with nutrients like protein, fiber, and essential vitamins. Plus, we don't add any preservatives or artificial colors, keeping it all-natural and healthy for your family.
A Dash of Health in Every Bite: Our special curry leaves are more than just a flavor - they're a powerhouse of goodness! They help manage blood sugar, aid digestion, and even promote healthy hair. Enjoy delicious food while doing your body good!
Dry Curry Leaf Powder, Salt, Dry Red chillis, Tamarind, Cumin Seeds, Channa Dal, Garlic, Ground Nut Oil, White Til Seeds, Coriander Seeds.
Storage & Shelf Life
Storage Instructions:
Keep your Karivepaku Karam Podi in an airtight container. Store it in a cool, dry place away from direct sunlight and moisture. Avoid using a wet spoon while scooping the powder to maintain its freshness.
Shelf Life:
For the best taste and quality, consume within three months from the date of opening or the manufacture date. To extend its shelf life, consider refrigerating the podi after opening.
These clear and simple guidelines will help your customers store and enjoy the Karivepaku Karam Podi at its best for a longer period.
Best Pairings:
Rice Dishes: Mix it with plain rice or curd rice for a flavorsome meal.
With Idli or Dosa: Sprinkle the podi on top of hot idlis or dosas along with a little ghee or oil for a delicious breakfast.
Experience the authentic taste of South India with our Karivepaku Karam Podi! Elevate your meals and explore a world of flavor. Try it now and add a dash of spice to your life!
Best products I never seen recent years..hygene, excellent packaging, old traditional taste....
Excellent service.Tasty products with fresh and tender.Thank you farmorg foods
5 Stars- Very Good
4 Stars- Good
3 Stars- Satisfied
FarmorgFoods specializes in Andhra-style authentic delights made with 100% natural ingredients. No preservatives, food colors, or chemicals. We believe in the power of wholesome food for a healthy and happy lifestyle.
DBANS FARMORGFOODS PRIVATE LIMITED
3-78, CHINNA AGIRIPALLE, Agiripalle, Krishna, Andhra
Pradesh, 521211
Business Hours: Monday-Saturday, 9:00AM-6:00PM
3-78, CHINNA AGIRIPALLE, Agiripalle, Krishna, Thotapalli Village
Store Hours
Open All Days
9:00 AM - 7:00 PM
Get ready to experience the magic of South Indian flavors with our special Karivepaku Karam Podi from Farmorgfoods! This isn't just any spice powder; it's a treasure trove of taste and health straight from our kitchen to yours.
Rich Flavors from Grandma's Kitchen: Our secret recipe combines fresh curry leaves with spices like coriander, garlic, cumin, and red chili. We've also added urad dal, Bengal gram, and a hint of tangy tamarind to make your taste buds dance with joy!
Goodness Packed in Every Spoon: This podi isn't just about great taste; it's packed with nutrients like protein, fiber, and essential vitamins. Plus, we don't add any preservatives or artificial colors, keeping it all-natural and healthy for your family.
A Dash of Health in Every Bite: Our special curry leaves are more than just a flavor - they're a powerhouse of goodness! They help manage blood sugar, aid digestion, and even promote healthy hair. Enjoy delicious food while doing your body good!
Dry Curry Leaf Powder, Salt, Dry Red chillis, Tamarind, Cumin Seeds, Channa Dal, Garlic, Ground Nut Oil, White Til Seeds, Coriander Seeds.
Storage & Shelf Life
Storage Instructions:
Keep your Karivepaku Karam Podi in an airtight container. Store it in a cool, dry place away from direct sunlight and moisture. Avoid using a wet spoon while scooping the powder to maintain its freshness.
Shelf Life:
For the best taste and quality, consume within three months from the date of opening or the manufacture date. To extend its shelf life, consider refrigerating the podi after opening.
These clear and simple guidelines will help your customers store and enjoy the Karivepaku Karam Podi at its best for a longer period.
Best Pairings:
Rice Dishes: Mix it with plain rice or curd rice for a flavorsome meal.
With Idli or Dosa: Sprinkle the podi on top of hot idlis or dosas along with a little ghee or oil for a delicious breakfast.
Experience the authentic taste of South India with our Karivepaku Karam Podi! Elevate your meals and explore a world of flavor. Try it now and add a dash of spice to your life!